②Canned food and sake set (FERMENT8 Co., Ltd., Hiroshin Junmai Daiginjo, brown rice brewed)

Introduced in live commerce

・Two types of sake (FERMENT8 Co., Ltd., Hiroshin Junmai Daiginjo, Brown Rice Brewed)
・Tuna simmered in kelp ・Scallop hotpot

This is a set product.

This is a set from the "HIROSHIN" series, produced by FERMENT8 Co., Ltd. in Nagaoka City, Niigata Prefecture, which has pursued the full potential of Uonuma Koshihikari rice. Of particular note is the "Brown Rice Sake," brewed without polishing the rice at all. Compared to polished rice, brown rice tends to ferment much faster, making it extremely difficult to control. This rare sake is the crystallization of dedication, with artisans constantly attending to the barrels 24 hours a day, monitoring the temperature and condition down to the second, until it is finally completed. The liquid is not clear, but a golden color that shines with amber. It is characterized by the unique flavor of brown rice and a strong umami that seems to well up from deep within. This powerful flavor is the perfect match for punchy dishes. Spicy Scallop hotpot and other dishes seasoned with soy sauce Pair it with tuna simmered in kelp for an amazing marriage that brings out the best in both the sake and the snacks. Enjoy a luxurious tasting comparison with the finest daiginjo sake in the comfort of your own home.