3. Canned food and sake set (Junmai plum wine, Yamada Juro, Yukyu no Umeshizuku Ginsen)

This is a set of products introduced in the live commerce broadcast:

・Two types of sake (Junmai Umeshu Yamada Juro 300ml, Yukyu no Umeshizuku Ginsen 720ml)

・Sea Bream with Yuzu Sauce

・Tuna Hot Pot

・Salmon with Cream Sauce

■ Junmai Umeshu Yamada Juro

This authentic umeshu, with a modest sweetness, is made by carefully steeping Odawara-grown "Juro Ume" plums in junmai sake brewed with "Yamadanishiki," a rice variety renowned for sake production. The refreshing acidity unique to Juro Ume and the rich umami derived from the junmai sake create a harmonious flavor, making it the perfect drink to "enhance the enjoyment of your meal."

• Sea Bream with Yuzu Sauce × Yamada Juro The refreshing acidity of plum and the aroma of yuzu intertwine, vividly bringing out the delicate sweetness of sea bream.

• Salmon with Cream Sauce × Yamada Juro The richness of junmai sake gently complements the cream's intensity, and the acidity of plum swiftly tightens the aftertaste. Enjoy this surprising combination that leads to a pleasant lingering finish.

■ Yukyu no Umeshizuku Ginsen

"Yukyu no Umeshizuku Ginsen" is made with carefully selected ripe plums and matured slowly over time. The beautiful amber color, born through years of aging, speaks of a rich aroma reminiscent of honey and a mellow mouthfeel. It is a matured umeshu with a rich character, featuring a profound, multi-layered lingering finish.

• Tuna Hot Pot × Ginsen When paired with the spicy "Tuna Hot Pot," the condensed sweetness characteristic of aged umeshu gently envelops the hot pot's spiciness.

• Harmony of Strength The powerful umami of tuna, the spice of the hot pot, and the profound aroma of umeshu intricately melt together in the mouth. Enjoy a dramatic marriage where their individual characteristics resonate, creating a new deliciousness.