④Canned food and sake set (Junmai Daiginjo Omachi, Tokubetsu Junmai Homarefuji)

This is a set of products introduced in the live commerce broadcast:

・Two types of sake (Junmai Daiginjo Omachi 720ml, Tokubetsu Junmai Homare Fuji 720ml)
・Sea bream marinated in miso
・Sea bream simmered with konbu
・Oyster ajillo
・Salmon ajillo

■ Junmai Daiginjo Omachi

Omachi is a traditional sake rice that has been loved for centuries, captivating passionate fans with its wild yet profound flavor. This rare rice is meticulously polished to create a high-quality Junmai Daiginjo.

It is characterized by Omachi's unique rich umami that spreads robustly in the mouth, and its complexly layered, fragrant aroma. It is a renowned sake that is elegant yet possesses a strong, steadfast backbone.

• Sea bream marinated in miso × Omachi The rich umami of miso and sea bream harmonizes beautifully with the sake's rice sweetness, creating a truly satisfying moment.

• Salmon ajillo × Omachi Omachi's robust body boldly embraces the flavors of garlic and oil, allowing for a long, deep finish.

■ Tokubetsu Junmai Homare Fuji

This Tokubetsu Junmai sake is meticulously brewed using traditional techniques with "Homare Fuji," Shizuoka Prefecture's first original sake rice. It features a gentle, elegant aroma and a soft, light mouthfeel.

As you drink it, the inherent, rustic umami of the rice gradually spreads, then cleanly disappears, leaving a pure and beautiful impression. It is a translucent sake that highlights the beauty of "stillness."

• Sea bream simmered with konbu × Homare Fuji The delicate umami of the konbu dashi and the sake's gentle sweetness come together, richly enhancing the pure flavor of the sea bream.

• Oyster ajillo × Homare Fuji Homare Fuji's refreshing acidity pleasantly cuts through the ajillo's oil, vividly highlighting the deep richness of the oysters.