Wagyu beef spicy miso soup

This dish is made with a generous amount of Japan's proud "Japanese Black Beef." The beautifully marbled fat creates a melt-in-your-mouth tenderness and rich flavor that is exceptional.

The special soup, which combines the rich flavor of Wagyu beef with spicy miso, has a deep richness and just the right amount of spiciness in perfect harmony, allowing you to enjoy the luxurious flavor that spreads with every bite.

This is a high-quality, satisfying dish that is perfect for cold days or special occasions.

Product information

Product name: Wagyu Spicy Miso Soup Form: Fillet Ingredients: Japanese beef (domestic), garlic, beef stock, shiitake mushrooms, king oyster mushrooms, sesame oil, sugar, chili pepper, bonito stock, powdered kelp, salt (contains wheat, soybeans, and dairy ingredients)
・Contents: 180g
・Calorific value: 81kcal
Protein: 9.6g
・Fat: 2.9g
Carbohydrates: 4.6g
・Salt equivalent: 2.2g
- Best before date: Printed on the can lid - Storage method: Store away from direct sunlight and high temperatures.
After opening, it is recommended to store in the refrigerator.

How to enjoy it deliciously

Precautions

*Do not heat the can over an open flame or in a microwave. (This may cause damage and result in injury.)
*Please note that in rare cases, hard bones from the materials may be found inside.
*The factory where this product is manufactured also produces products containing eggs, milk, wheat, shrimp, and crab.