Wagyu beef sukiyaki

This dish is made with a generous amount of Japan's proud "Japanese Black Beef." The beautifully marbled fat creates a melt-in-your-mouth tenderness, and the rich flavor spreads throughout your mouth, creating an exceptional experience.

This is a typical Japanese hot pot dish, slowly simmered in a sweet and spicy sauce. The flavor of the Wagyu beef permeates the vegetables, and together with the fragrant broth, it will warm your table.

Mixing it with raw egg enhances the mellowness and richness, making the time you spend with family and loved ones even more luxurious and special.

Please enjoy the high-quality flavors that will satisfy both your body and mind.

Product information

Product name: Wagyu beef sukiyaki. Shape: fillet. Ingredients: Wagyu beef (domestic), soy sauce, mirin, konjac, tofu, sake, shiitake mushrooms, carrots, sugar, bonito stock, chili pepper (contains wheat, soybeans, and dairy ingredients).
・Contents: 160g
・Calorie amount: 278kcal
Protein: 29.3g
・Fat: 5.8g
Carbohydrates: 21.4g
・Salt equivalent: 4.1g
- Best before date: Printed on the can lid - Storage method: Store away from direct sunlight and high temperatures.
After opening, it is recommended to store in the refrigerator.

How to enjoy it deliciously

Precautions

*Do not heat the can over an open flame or in a microwave. (This may cause damage and result in injury.)
*Please note that in rare cases, hard bones from the materials may be found inside.
*The factory where this product is manufactured also produces products containing eggs, milk, wheat, shrimp, and crab.