YAMABUKI oak aging barrels

This is a rich and deep wine made by carefully aging the long-aged sake "YAMABUKI" in new oak barrels.

The nuances of vanilla and coconut that seep out of the barrels, along with a subtle smokiness, are beautifully balanced with the gentle sweetness of honey, caramel, and dried fruit that is unique to aged liquor. The smooth mouthfeel is reminiscent of cognac, with a powerful, deep flavor that lingers for a long time.

It's perfect for a relaxing after-dinner drink and pairs wonderfully with cheese, nuts and chocolate.